鮮肉柜作為我們每天用來保鮮食物的電器，在使用的過程中，鮮肉柜內(nèi)外會出現(xiàn)污垢、異味等問題，這些問題都會影響鮮肉柜保鮮效果，如果想擁有一個健康、安全的儲物環(huán)境，必須定期對鮮肉柜進(jìn)行清洗。下面就教大家鮮肉柜清洗具體的方法。

　　鮮肉柜至少每月清洗一次，清洗時可用肥皂水或3%的漂白粉澄清液擦拭展示鮮肉柜的內(nèi)壁;也可以用熱水先擦拭鮮肉柜內(nèi)壁及附件，再噴一些對人體無毒的消毒劑或酒精，然后密閉半小時后再打開通風(fēng)，待干燥后即可使用。

　　注意消毒時別漏了冷藏展示柜門的密封條，上面有多達(dá)十幾種微生物，它們很容易傳染到食品上。平背式冷藏展示柜的冷凝器、壓縮機(jī)都是內(nèi)藏的，不需要經(jīng)常清洗。但掛背式鮮肉柜的冷凝器、壓縮機(jī)都裸露在外面，極易沾上灰塵、蜘蛛網(wǎng)等，而壓縮機(jī)和冷凝器是冷藏展示柜的重要制冷部件，如果沾上灰塵會影響散熱，導(dǎo)致零件使用壽命縮短、鮮肉柜制冷效果減弱。冷凝器和壓縮機(jī)表面的灰塵可用打氣筒等工具吹除，切勿用水或濕抹布擦洗，以免影響電氣絕緣。

　　每年應(yīng)該對便利店鮮肉柜清潔兩次以上。清潔鮮肉柜時先切斷電源，用軟布蘸上清水或食具洗潔精，輕輕擦洗，然后蘸清水將洗潔精拭去。超市冷柜內(nèi)部可以用硼酸或消毒紙巾擦拭，用硼酸擦鮮肉柜，可以很容易地去霜。

 

　　Fresh meat cabinet as the electrical appliances we use to keep fresh food every day, in the process of use, there will be dirt, odor and other problems in the fresh meat cabinet. These problems will affect the fresh-keeping effect of the fresh meat cabinet. If you want to have a healthy and safe storage environment, it is necessary to clean the fresh meat cabinet regularly. Next, I will teach you how to clean the meat cabinet.

　　Fresh meat cabinet at least once a month cleaning, washing with soapy water or 3% bleach clear liquid to clean the inner wall of fresh meat cabinet; can also use hot water to wipe the inner wall of the meat cabinet and accessories, and then spray some non toxic disinfectant or alcohol, then closed for half an hour after the opening of the wind, to be used after drying.

　　Note that when you disinfect, do not leave the seal on the door of the display cabinet. There are more than ten kinds of microbes on them. They are easy to infect food. The condensers and compressors of flat back refrigerated display cabinets are kept in place and do not require frequent cleaning. But the condenser and compressor of the hanging back meat cabinet are exposed to the outside. It is very easy to dip into the dust and the spider web, and the compressor and the condenser are the important refrigerating parts of the refrigerated display cabinet. If the dust can affect the heat dissipation, the service life of the parts is shortened and the refrigerating effect of the fresh meat cabinet is weakened. The dust on the condenser and compressor surface can be blown away by means of inflator and other tools. Do not wash with water or wet cloth to avoid affecting electrical insulation.

　　Fresh meat cabinets should be cleaned more than two times a year. When you clean the meat cabinet, cut off the power supply, use soft cloth dipped in water or food detergent, gently scrub, then Zhan Qingshui wipe the detergent. The interior of the supermarket freezer can be cleaned with boric acid or disinfectant napkin, and the boric acid can be used to wipe the fresh meat cabinet, so it can be easily defrosted.

 

　　溫馨提示：以上文章來源于雪銳龍冷鏈設(shè)備廠家，專業(yè)產(chǎn)銷便利店冷柜、超市冰柜、保鮮柜、冷藏冷柜、冰柜、超市冰柜、等多種系列，提供各種冰柜價格、醫(yī)用冰柜、超市冰柜、便利店冰柜，工業(yè)、酒店、蛋糕房、不銹鋼等等系、冷庫、制冰機(jī)列冰柜，詳情請登陸企業(yè)官網(wǎng)：http://www.bjxrldq.com/ 歡迎來電咨詢：400-902-3221